Show Navigation

JIM RICHARDSON

  • BROWSE THE ARCHIVES
    • Agriculture Collection
    • Great Plains Collection
    • Scotland Collection
    • Celtic Lands Collection
  • FINE ART PRINTS
    • Scotland
    • Kansas & Flint Hills
    • Vintage Kansas B&W
    • Cuba, Kansas
  • BACKGROUND
    • ABOUT
    • SPEAKING
    • FAQ
    • Blog
    • CONTACT ME
  • CLIENT PHOTO SEARCH
    • All Galleries
    • Search
    • Cart
    • Lightbox
    • Client Area
  • BODIES OF WORK

JIM RICHARDSON

Search Results

7 images

  • Facebook
  • Twitter
x
Refine Search
Match all words
Match any word
Prints
Personal Use
Royalty-Free
Rights-Managed
(leave unchecked to
search all images)

Loading ()...

  • Lagavulin Distillery on the Isle of Islay, Scotland  Islay, Scotland
    ScotlandBurns 20090128 8349.jpg
  • Ardbeg Distillery on the Isle of Islay, ScotlandMichael Heads is the distillery manager.  Islay, Scotland
    ScotlandBurns 20090128 8422.jpg
  • Welsh pigs are part of the farm display at St. Fagan National History Museum near Cardiff, Wales. The Welsh pig is white, with lop ears meeting at the tips just short of the pig’s nose. It has a long level body with deep strong hams and legs set well apart. George Eglington acknowledged as the founder of the modern Welsh breed described the perfect Welsh pig as “pear shaped” when viewed from either the side or from above. They are still known for their hardiness and ability to thrive under a wide variety of conditions, both indoor and outside.
    MM7753_2010-07-27_18415.jpg
  • Kerry Hill sheep in Wales. The Kerry Hill Breed is from Powys, on the English/Welsh borders, and it derives its name from the village of Kerry, near Newtown. There are records of this distinctive breed in this area dating back to 1809, and the first Flock Book was published in 1899 with 26 Members.<br />
<br />
A well balanced sturdy sheep with ears set high and free from wool. A black nose and sharply defined black and white markings on the head and legs. Both ewes and rams are hornless. It is a handsome sheep, with a dense fleece, which is usually white. The fleece handles well, and is amongst the softest of British Wools. Average staple length is 10 cm (14 inches). Average weight of fleece is 2.75kgs (6lbs). Bradford count 54-56's.<br />
<br />
Robert and Jean Price of Pentrenant farm in the Vale of Kerry, mid Wales. The sheep are kerry Hills and the Prices have kept them for many years and Robert judged them at the Royal Welsh this year.
    MM7753_2010-07-28_21950.jpg
  • Kerry Hill sheep in Wales. The Kerry Hill Breed is from Powys, on the English/Welsh borders, and it derives its name from the village of Kerry, near Newtown. There are records of this distinctive breed in this area dating back to 1809, and the first Flock Book was published in 1899 with 26 Members.<br />
<br />
A well balanced sturdy sheep with ears set high and free from wool. A black nose and sharply defined black and white markings on the head and legs. Both ewes and rams are hornless. It is a handsome sheep, with a dense fleece, which is usually white. The fleece handles well, and is amongst the softest of British Wools. Average staple length is 10 cm (14 inches). Average weight of fleece is 2.75kgs (6lbs). Bradford count 54-56's.<br />
<br />
Robert and Jean Price of Pentrenant farm in the Vale of Kerry, mid Wales. The sheep are kerry Hills and the Prices have kept them for many years and Robert judged them at the Royal Welsh this year.  <br />
<br />
Additional Contacts: <br />
Richard Broad<br />
Rare Breeds Survival Trust<br />
 Stoneleigh Park, Nr. Kenilworth,  Warwickshire<br />
UK     DCV8 2LG<br />
Phone:  01834 860886<br />
07772 007399<br />
Email: r.broad@rbst.org.uk<br />
<br />
Sally Renshaw<br />
Rare Breeds Survival Trust<br />
Phone:  +44 024 7669 6551<br />
+44 (0)2476 698764<br />
Email: sally@rbst.org.uk
    MM7753_2010-07-28_21950.jpg
  • Welsh pigs are part of the farm display at St. Fagan National History Museum near Cardiff, Wales. The Welsh pig is white, with lop ears meeting at the tips just short of the pig’s nose. It has a long level body with deep strong hams and legs set well apart. George Eglington acknowledged as the founder of the modern Welsh breed described the perfect Welsh pig as “pear shaped” when viewed from either the side or from above. They are still known for their hardiness and ability to thrive under a wide variety of conditions, both indoor and outside.
    MM7753_2010-07-27_16251.jpg
  • Welsh pigs are part of the farm display at St. Fagan National History Museum near Cardiff, Wales. The Welsh pig is white, with lop ears meeting at the tips just short of the pig’s nose. It has a long level body with deep strong hams and legs set well apart. George Eglington acknowledged as the founder of the modern Welsh breed described the perfect Welsh pig as “pear shaped” when viewed from either the side or from above. They are still known for their hardiness and ability to thrive under a wide variety of conditions, both indoor and outside.
    MM7753_2010-07-27_16251.jpg