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JIM RICHARDSON

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JIM RICHARDSON

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  • Soil comparison of organically farmed soil and conventionally farmed soil at the Rodale Institute near Kutztown, Pennsylvania.  The soil on the left is from a test plot that has been farmed organically for 30 years.  Soil at right is conventionally farmed soil from a same test field.  Organically farmed soil has good structure and holds water and its shape.  Conventionally farmed soil has almost no structure and falls apart in water.
    MM6977_070712_09006.jpg
  • Soil comparison of organically farmed soil and conventionally farmed soil at the Rodale Institute near Kutztown, Pennsylvania.  The soil on the left is from a test plot that has been farmed organically for 30 years.  Soil at right is conventionally farmed soil from a same test field.  Organically farmed soil has good structure and holds water and its shape.  Conventionally farmed soil has almost no structure and falls apart in water.<br />
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Contact:  Paul Reed Hepperly,  The Rodale Institute,  611 Siegfriedale Road,  Kutztown,  PA,  19530  Phone:  610-683-1461 Or:  Or:  Email: paul.hepperly@rodaleinst.org
    MM6977_070712_09006.jpg
  • Urban development encroaching on a farm field in Pennsylvania.  Loss of farmland to housing is a serious problem to food production.
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